Unicorn Cake Easy Diy

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Unicorn cake easy diy.

Smooth the fondant down the sides of the cake. How to construct a diy unicorn cake. In this cake decorating tutorial i demonstrate how to create a large unicorn decorated cake using a 1m piping tip and american buttercream. This is a four layered vanilla buttercream frosting unicorn party cake.

To create the unicorn horn all you need to do is spread a thin layer of the frosting over a perfectly rolled sugar cone and sprinkle it with candies and sprinkles till it is completely covered. Emily manning april 16 2019. Vanilla buttercream frosting rainbow unicorn cake. Stack three mini cakes with icing in between each layer.

To prep a cake for freezing first wrap it in saran wrap then tin foil then a freezer bag. A unicorn cake is nearly every young girl s birthday wish. Use white fondant to make a unicorn horn picture at 7 20. Today i made a funfetti unicorn cake.

Use side of hands to press edges of fondant in at base of cake. Today this unicorn cake is made from a chantilly cake with raspberry filling and buttercream icing. Now the final 3 steps for how to make a unicorn cake will put the whole thing together. You don t have to order an expensive cake from a bakery to make their unicorn dreams come true.

I baked the cakes a week in advance and then froze them. Not only is it beautiful and interesting but it is also delicious many people think that in order to get your hands on a unicorn cake you have to order it from a cake shop. Use a cake turntable to smooth white frosting over the entire cake picture at 4 20. This easy diy unicorn cake uses shortcuts from the store a simple design and creative decorating ideas.

For this method drape fondant over entire pink unicorn cake. Cut excess fondant away from base of the unicorn cake. What i really love about this unicorn cake is that it bakes in a 9 13 pan. 17 amazingly easy unicorn cake ideas you can make at home.

Children and adults alike use it for their birthdays and baby showers. Once cakes are fully cooled level them with a cake leveler. Seal fondant at bottom of cake. Coat just the top of the cake with buttercream frosting.

Stack cakes on a cake board making sure to frost between each layer. Step three is to stack and ice the cake.